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Ingredients: dried vegetables (garlic, onions, potato flakes, paprika, tomato), corn starch, iodized salt (salt, potassium iodate), sugar, wheat flour, spicy dried herbs and ground spices (black pepper, parsley, turmeric, dill, hot red pepper, coriander, marjoram, savory, thyme), sunflower oil, acidity regulator (citric acid)
There are 2 packages inside: 1st for potatoes and 2nd for sauce
Сooking method for 1 kg of potatoes:
1. Wash potatoes, peel and cut into wedges.
2. Mix the potato mixture with 1 tablespoon of vegetable oil and dip the potatoes in the mixture. Place the potatoes on a baking sheet and bake in the oven at 200 degrees for 40 minutes.
3. Prepare the sauce: mix the contents of the sauce bag with mayonnaise and yoghurt, add finely chopped pickles. Transfer the sauce to a bowl and serve with the potatoes.
All properties | ||
Brand | Maggi | |
Energy (kcal) | 304 | |
Protein (g) | 5.7 | |
Fat (g) | 3.3 | |
Carbohydrate (g) | 59 | |
Weight (g) | 29 | |
Package type | flow pack | |
Production country | Russia |