Onion, green, bunch

Onions contain proteins, enzymes, acids, vitamins and mineral salts necessary for the human organism. The onion has such a bright taste and smell due to the high concentration of essential oils. The onion is an effective way to prevent flu and colds. Moreover, this vegetable stimulates an appetite and speeds up the digestive process. The onion is the most versatile vegetable, it can be used as the main ingredient in soups and other dishes or can be used in the preparation of marinades.

The weight of each bunch is about 100 g