Nutrilon Hypoallergenic 1 baby milk powder, 400 g

This powdered milk formula is intended for feeding children from birth.

Nutrilon Hypoallergenic milk powder is specially designed for children at high risk of developing allergies based on international requirements for hypoallergenic mixtures. Nutrilon Hypoallergenic milk powder reduces the risk of atopic dermatitis and cow's milk protein allergy due to the combined action of partially degraded (hydrolyzed) protein and immunoactive prebiotics galacto- and fructooligosaccharides (GOS / FOS).

Ingredients: lactose, partially hydrolyzed whey protein concentrate, vegetable oils (palm, rapeseed, coconut, sunflower, Mortierellaalpina), prebiotics (galactooligosugar, fructooligosugar), emulsifier - citric acid ester and mono- and diglycerides of fatty acids, choline, minerals, vitamin complex, soy lecithin, taurine, inositol, trace elements, nucleotides, L-carnitine.

Cooking method:
1. Wash your hands and sterilize the bottle and teat.
2. Boil water. Refrigerate it to 40 °C.
3. Measure the exact amount of water according to the feeding chart and pour into a sterilized bottle. Do not re-use boiled water.
4. Use a measuring spoon, which is inside the jar. Remove the heap of dry mix using the stop located inside the package to dispense a portion accurately.
5. Add the exact number of measuring spoons of the mixture to the water. If you add more or less than indicated in the instructions, the amount of formula can be harmful to your child's health.
6. Close the bottle and shake well in a circular motion until the mixture is dissolved completely. Remove the cap and place a nipple on the bottle.
7. Check the temperature of the mixture on the inside of your wrist (37 °C).